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pendragon1980
12-07-2005, 10:48 PM
You can't have Christmas without cookies!

My family comes from a line of bakers, so we bake starting weekend after Thanksgiving and by Christmas we have dozen of dozens of cookies in the house. Last year we had frozen cookies that lasted until March.

:D

Pendragon

Brian Coltrane
12-08-2005, 02:21 AM
Send some my way!!

Hey, you outta post one r' two of your better cookie recipies.

I'd post my recipie for Hallelujah cookies, but you gotta be 21 and over just to buy the main ingredient.


Brian

MinDuke
12-08-2005, 02:24 AM
COOL!! Post the recipe Brian! Those cookies sound great! :)

Jax

pendragon1980
12-08-2005, 11:50 PM
Cappuccino Crinkles

(like I wouldn't find a way to incorporate coffee into this...)

1/3 cup butter (no substitutes), softened
1 cup packed brown sugar
2/3 cup unsweetened cocoa powder
1 tablespoon instant coffee granules
1 teaspoon baking soda
1 teaspoon ground cinnamon
2 egg whites
1/3 cup vanilla yogurt
1-1/2 cups all-purpose flour
1/4 cup granulated sugar

1. Heat oven to 350 degrees F. Beat butter in a large mixing bowl with an electric mixer on medium to high speed for 30 seconds. Add the brown sugar, cocoa powder, coffee granules, baking soda, and cinnamon. Beat until combined, scraping sides of the bowl occasionally. Beat in egg whites and yogurt until combined. Beat in as much of the flour as you can with the mixer. Stir in remaining flour with a wooden spoon.
2. Place granulated sugar in a small bowl. Drop dough by heaping teaspoons into sugar and roll into balls. Roll again in sugar. Place balls 2 inches apart on an ungreased cookie sheet. Bake for 8 to 10 minutes or until edges are firm. Transfer cookies to wire racks and cool. Makes about 32.

Enjoy!

I'll post more later, I have to dig out my grandpap's bakery recipes.

DaneyDuke
12-09-2005, 03:46 AM
Cappuccino Crinkles

Thanks! :) I love trying new recipes.

Daney